Thank you Southern Living!
You'll need:
1 lb peeled medium-sized shrimp
3 c. chicken broth
1/2 tsp. salt
1/4 tsp. ground red pepper
1 c. uncooked grits
1/2 c. butter
3 large eggs
1 c. fine, dry breadcrumbs
1/2 c. grated Parmesan cheese
1. Preheat oven to 325. Devein shrimp (if desired).
2. Boil the broth, salt, and pepper in a large saucepan. Whisk in grits and return to a boil. Then reduce heat to low and stir in butter. Cover and simmer about 10 minutes til liquid is absorbed (stirring occasionally). Remove from heat.
3. Lightly beat eggs and stir in breadcrumbs, green onion, and cheese. Stir in a little (about 1/4) of the grits mixture (to temper) the eggs, then add the egg mixture to the rest of the grits making sure to stir constantly.
4. Mix in shrimp until blended and pour into a medium-largeish baking dish (we used 9x13).
5. Bake at 325 for 55 minutes. Let stand for 10 minutes.
6. Enjoy!
Also I just had leftovers for lunch...still delicious!
Allyson
You'll need:
1 lb peeled medium-sized shrimp
3 c. chicken broth
1/2 tsp. salt
1/4 tsp. ground red pepper
1 c. uncooked grits
1/2 c. butter
3 large eggs
1 c. fine, dry breadcrumbs
1/2 c. grated Parmesan cheese
1. Preheat oven to 325. Devein shrimp (if desired).
2. Boil the broth, salt, and pepper in a large saucepan. Whisk in grits and return to a boil. Then reduce heat to low and stir in butter. Cover and simmer about 10 minutes til liquid is absorbed (stirring occasionally). Remove from heat.
3. Lightly beat eggs and stir in breadcrumbs, green onion, and cheese. Stir in a little (about 1/4) of the grits mixture (to temper) the eggs, then add the egg mixture to the rest of the grits making sure to stir constantly.
4. Mix in shrimp until blended and pour into a medium-largeish baking dish (we used 9x13).
5. Bake at 325 for 55 minutes. Let stand for 10 minutes.
6. Enjoy!
Also I just had leftovers for lunch...still delicious!
Allyson
5 comments
Looks Delicious! Will have to try! Stop by and enter my giveaway it is for lillebarn.
XOXO
Stacie
The Three Sweet Peas
Thanks for stopping by! I 'll be sure visit The Three Sweet Peas.
Allyson
http://cupcakescandycanes.blogspot.com
Looks Delicious!! Thanks for linking up! Check out my giveaway....
XO, Aimee
Thanks for the comment, Aimee! I'll definitely check out the giveaway.
Allyson
http://cupcakescandycanes.blogspot.com
Yum...pinned and tweeted this! :D
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